Most skillets have a fairly deep lip on the side, meaning that you can use them for many different tasks, and you can add lots of vegetables to them without the vegetables spilling over the edges. Let’s not forget Dutch baby pancakes, S’mores, crepes, and oats. They are great for cooking fried chicken and steak, and you can also use them for frying eggs, tortillas, lasagna, pan pizza, and biscuits and scones. Most households own a skillet, and you can use them for a whole range of tasks. If you make a purchase through links from this website, I may get a small share of the sale from Amazon and other similar affiliate programs.Ĭast Iron Skillet with Helper Handle and Pouring SpoutĪ cast-iron skillet looks like a frying pan, and they are extremely versatile pieces of kitchen equipment. It’s worth noting that there are several kinds of griddles, but in this article, we’re mostly going to focus on ridged griddles that are designed to be used on the top of your stove, like skillets.ĭisclaimer: As an Amazon Associate I earn from qualifying purchases on my website. Prepare foods like pancakes, waffles, french toast, and quesadillas. A griddle is a ridged or flat surfaced pan either square or rectangle-shaped with low sides. Skillets can sear meat, fry, bake, slow cook, and roast. Skillets have a flat surface, and rounded high sides can be used on all heat sources including the oven. Cast iron skillet vs griddle what is the difference? But if you’re looking for an even better cooking experience, a griddle may be the answer. Cast iron skillets are a popular kitchen tool for good reason – they’re versatile and durable.
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